| Product Name: | Pam Tai Excellent Super Juicy Meat(Pork) Pie |
|---|---|
| Product Description: | Ready to cook |
| Origen: | Taiwan / The Origin of Pork: Taiwan |
| Package: | PE/PP bag Meal box usage |
| Unit Weight: | 30g |
| Per Package : | 20 units |
| Net Weight Per Package : | 600g |
| Carton: | 20 Bags/CTN |
| Carton Size : | |
| Storage : | Please Keep Frozen Below -18% |
| Shelf Life: | 1 year |
| Ingredients: | Flour (wheat). Pork. Water. Shallots. Cabbage. Vegetarian meat. Ginger. Sesame oil. Soybean oil. Tapioca starch. Sugar. Salt. Monosodium L-Glutamate, Brewed soy sauce. Rice wine. Pepper powder. bone meal. Garlic powder. Acetyl distarch adipate. Gelatin |
| Allergy information: | This product contains Cereal with Gluten, Soybean. Consumers with food allergies should read the ingredient statement carefully . |
| Preparation Instructions: | Pan fry Pour and heat the oil on a pan, and place the frozen pie on it (no need to defrost). Fry until the color turned golden brown then turn it over for the other side. Steam Mop the plate with sesame oil , put the pie (keep space with each other)on it ,then steam them for 10-12 mins. Air Fry Brush the pie with some oil, put it in the air fryer, set to 180 degrees for 10 minutes, turn it over and set another 3 minutes. |
| Note. | The bag is abandoned from being heated. Recommending to consume as soon as possible once opened. |
| Certification | Our planet has been verified of HACCP & ISO22000 food certification. No additives of preservatives, bleaching agents, plasticizers, and maleic acid. |
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